SURSTRöMMING NO FURTHER A MYSTERY

In Sweden, just about every third Thursday of August is known as “Surströmming working day”, which marks the so-referred to as Surströmming season. The time normally lasts until finally early September, so this A part of the calendar year is the best time for you to try out this dish.Somewhat astonishingly, the ban on surströmming by many pr